Phone: (309) 673-0721 or (800) 331-0545 Fax: (309) 673-6308 Email
Steak And Chop Shop
Step back in time and visit our one of a kind old-fashioned refrigerated STEAK & CHOP SHOP retail market for fresh pork and beef. We offer Pleasant Valley Brand Meats, Beef and Pork, cut and ground fresh. Our friendly and knowledgeable union meat cutters will help you select the right cuts of meats for your family meals, cook-outs and gatherings.You choose exactly what you want with our fresh meats before it is packaged. If you want one, two or ten steaks or chops to a package, we got you covered. Likewise, if you want a two or seven pound roast, we can do that too.
All of our fresh and cooked sausage products and luncheon meats are made right here with our old time German recipes since the sixties. Our hams and bacons are still cured and smoked in our original brick hardwood hickory smokehouse.
Rabers Smoked Items
Bone-In, Whole or Halves
Original Boneless Danish
Spiral and Honey Glazed
Rabers Smoked Bacon
Rabers Smoked Turkeys
Prepackaged Meat Bundles
Frozen Original Pork Patties or Beef Patties
Selection of Freezer Items
Many varieties of Cheeses
Extensive line of Excalibur Seasonings and Spices
Rabers Original Luncheon Meats
Souse & Head Cheese
Rabers Original Sausage Products
Polish (over ten varieties)
Brats (over ten varieties)
Hot Dogs (seven varieties)
other varieties available
IF YOU DON’T SEE IT, JUST ASK. WE WILL BE GLAD TO HELP YOU WITH ALL YOUR MEAT NEEDS.
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Brad says, "I picked up a rump roast at Raber Packing Co. a couple of days ago. I put it in the oven at 200 degrees for a little over 3.5 hours. I was shooting for 135 but hit 140 in the thick part. I chilled and sliced it thin for sandwiches. AWESOME!"